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Idaho’s rich, volcanic soil and clear mountain water are the perfect ingredients for potato growing. With a light, fluffy texture, you can enjoy real mashed potato that’s perfect in one minute.

Explore Perfect Mash

Every potato is carefully selected for quality and texture before it goes into an Idahoan product. With thin-sliced 100% Idaho® russets and a creamy sauce, our dauphinoise and gratin oven bakes are perfect for potato lovers. Make your meal complete today!

Lets Eat

Life is hectic. When you come home knackered from a long day at the office, the last thing you want to do is get dinner on the table. Our Perfect Mash and Oven Bakes are just like homemade. Save time without sacrificing quality. Check out our Recipes.

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